Black Island Farms
2025 verified · 2026 TBA📍 Syracuse, Utah
| Season & 2026 dates | Season as published in the Utah agritourism directory: September 21 - October 31 |
|---|---|
| How to buy | Listed in the Utah agritourism directory under: Fall Activities. The farm describes itself this way: Brandon Law is the owner/Operator of Black Island Farms, an agritourism destination rooted in family tradition. Originally from Farmington, Utah, Brandon graduated from Davis High School in 1991. Soon after, he began working on the farm for his father-in-law, Charlie, from whom he learned the art and passion of farming. When Charlie passed away in 2013, Brandon took over the operation, continuing to cultivate the love of the outdoors and farming that Charlie had instilled in him. In 2018, he relocated the farm from |
| Tillage & soil | This farm has not published how it works its soil, so we are not going to guess. If you farm here, tell us and we will add it. See the farms that do say. |
| Good to know | Hours as published: Monday 4:00 pm - 10:00 pm; Tuesday 4:00 pm - 10:00 pm; Wednesday 4:00 pm - 10:00 pm; Thursday 4:00 pm - 10:00 pm; Friday 4:00 pm - 11:00 pm; Saturday 10:00 am - 11:00 pm; Sunday 11:00 am - 5:00 pm |
| Address | 2075 South 4000 West, Syracuse, UT 84075 |
Verification
Last verified 2026-08-28 against these sources:
- agritourism.utah.gov · https://agritourism.utah.gov/farm-directory/farm/black-island-farms/
- agritourism.utah.gov · https://agritourism.utah.gov/farm-directory/
- agritourism.utah.gov · https://agritourism.utah.gov/farm-directory/listing/black-island-farms/
Seasons move with the weather. Check the farm's site or socials before visiting, and tell us if anything here looks out of date.