Walnut Hill Farm

2025 verified ยท 2026 TBA

๐Ÿ“ Sharpsville, Pennsylvania

๐Ÿฅฉ Beef๐Ÿฅ“ Pork๐Ÿ— Chicken๐Ÿ‘ Lamb๐Ÿฅš Eggs๐Ÿฆƒ Turkey
Season & 2026 datesOpen at the farm on Thursdays 10am to 6pm and Saturdays 10am to 2pm, and by appointment where the farm can accommodate it.
Farm food๐Ÿฅฉ Beef ๐Ÿฅ“ Pork ๐Ÿ— Chicken ๐Ÿ‘ Lamb ๐Ÿฅš Eggs ๐Ÿฆƒ Turkey
How to buyIn the farm's own words: "Laying hens are on pasture most of the year, and are only shut in for the worst of the winter. They move frequently while out, and are great pasture cleaners. Their main ration is a non-GMO mash." Broilers are raised on pasture until late fall and fed non-GMO mash, and the farm sells grass-fed Angus beef. It was established in October 2008 by Michael, Karen and Amelia Kovach.
Practices, in the farm's own wordsgrass-fed, pasture-raised
Tillage & soilThis farm has not published how it works its soil, so we are not going to guess. If you farm here, tell us and we will add it. See the farms that do say.
Good to knowYou can buy at the farm on Thursdays from 10 am to 6 pm and Saturdays 10 am to 2 pm. They say they will also do their best to accommodate you by opening by appointment. Their products are also carried at DiLorenzo's Deli, Breakfast at Tiffany's in Sharpsville, Buhl Mansion Guesthouse in Sharon, and Kettle Lake Kitchen in Meadville.
Address4965 Saranac Drive, Sharpsville, PA 16150

Verification

Last verified 2026-08-28 against these sources:

Seasons move with the weather. Check the farm's site or socials before visiting, and tell us if anything here looks out of date.