Wild Fern Farm

✓ 2026 confirmed

📍 Kingston, New Hampshire

🥬 Produce
Season & 2026 datesThe vegetable CSA runs 20 weeks through the main growing season, starting in late May and running through early October. 2026 CSA vegetable share registration is open.
Farm food🥬 Produce
How to buyCertified crops: Tuber/Root Vegetables: Beets, Carrots, Chicory, Garlic, Ginger, Leeks, Onions, Potatoes, Radicchio, Radishes, Scallions, Turnips; Stem Vegetables: Celery; Seed/Pod Vegetables: Peas; Leaf Vegetables: Arugula, Baby Greens, Cabbage, Cabbage, Chard, Collards, Kale, Lettuce, Pak Choi, Spinach; Herbs/Spices: Basil, Chives, Cilantro, Dill, Oregano, Parsley, Thyme; Fruit Vegetables: Cucumbers, Eggplants, Peppers, Squash, Tomatoes; annual flower seedlings, herb seedlings, vegetable seedlings.
Practices, in the farm's own wordsUSDA organic
Tillage & soilThis farm has not published how it works its soil, so we are not going to guess. If you farm here, tell us and we will add it. See the farms that do say.
Good to knowListed on the NOFA-NH map of certified organic farms in New Hampshire, which says not every farm on it is open to visitors, so call ahead. Thursdays 3:00-5:30pm in the front barn that says BAKIE at Bakie Farm.
Address35 Powwow River Road, Kingston, NH 03848
Farm website ↗ Map ↗

Where to pick it up

This farm publishes 4 pickup or delivery points away from the farm itself:

  • Bakie Farm, 35 Powwow River Road, Kingston, NH, Thursdays 2pm to 6pm
  • Plaistow Public Library, 85 Main St, Plaistow, NH, Wednesdays 2pm to 6pm
  • Liar's Bench, 459 Islington St #4, Portsmouth, NH, Wednesdays 3pm to 7pm
  • Portsmouth Farmers Market, Saturdays 8am to 12pm, May to October

Pickup schedules change between seasons. Confirm with the farm before showing up.

Verification

Last verified 2026-09-10 against these sources:

Seasons move with the weather. Check the farm's site or socials before visiting, and tell us if anything here looks out of date.