Long Step Farm

2025 verified · 2026 TBA

📍 Frenchtown, Montana

💜 Lavender🥬 Produce🥚 Eggs
Season & 2026 datesThe farm's own site says its CSA runs 20 weeks from June 12 to October 23.
Farm food🥬 Produce 🥚 Eggs
How to buyAbundant Montana, the statewide local food guide published by AERO, lists this farm for: Asparagus, Basil, Beets, Cabbage, Carrots, Chamomile, Chives, Cilantro, Cucumbers, Dried Herbs, Eggs, Fennel, Fresh Herbs, Garlic, Green Onion (Scallions), Herbs, Kale, Lavender, Leeks, Lemon balm, Lettuce, Mint, Onions, Oregano, Parsley, Peas, Peppermint, Peppers, Pumpkins, Radishes, Raspberries, Raspberry leaf, Rhubarb, Rosemary, Salad greens, Shallots, Spinach, Squash, Strawberries, Thyme, Tomatillos, Tomatoes, Turnips, Vegetables, Zucchini. Practices in the farm's own words on its guide entry: Cover Cropping, Crop Rotation, No-till, Organic Practices-Not Certified, Raised Without Added Hormones, Raised Without Antibiotics. Where the guide says you can find it: Clark Fork River Market, Missoula Farmers Market. The farm's own description in the guide: "A small, diversified veggie & herb farm focusing on soil health, ecological balance & no-till growing practices."
Practices, in the farm's own wordsno-till
Tillage & soilNo-till. In their words: "No-till"
PricesFamily share $600, personal share $400, with a half now half as you go option.
Address16660 Thunderbolt Ln, Frenchtown, MT 59834

Verification

Last verified 2026-08-28 against these sources:

Seasons move with the weather. Check the farm's site or socials before visiting, and tell us if anything here looks out of date.